What are the responsibilities and job description for the Childcare Kitchen Assistant position at New Dawn LLC?
Kitchen Assistant Job Description
We provide a safe, nurturing environment for children to learn and grow. As our daycare cook, you’ll play an important role in supporting this mission by assisting in preparing healthy, delicious meals for the children in our care. The ideal candidate will have experience cooking, cleaning, as well as knowledge of child nutrition and special dietary needs. You must be able to work independently and efficiently to maintain our high standards of food safety and cleanliness. Above all, you must be patient, kind, and loving, with a genuine interest in the well-being of children. Monday through Friday, Hours may vary between 6:30am - 5:45pm.
Duties & Responsibilities
- Adhere to all state and local health regulations while preparing meals
- Serve breakfast, lunch, and snacks that are nutritious and appealing to children
- Prepare food according to recipes and instructions, using proper food handling techniques
- Maintain a clean and organized kitchen, including washing dishes, sweeping floors, and sanitizing surfaces
- Keep accurate records of food temperatures and storage times
- Monitor portion sizes to ensure that each child is getting the appropriate amount of food
- Work with the director and teachers to create a positive dining experience for the children, promoting socialization and good manners
- Assist with other duties as needed, such as serving food in the classroom or cleaning up after mealtimes
- Participate in professional development opportunities and training.
Required Skills and Qualifications
- Excellent organizational and time-management skills
- Ability to multitask and work well under pressure
- Creativity and ability to develop new recipes
- ServSafe certification or willingness to obtain certification
Preferred Skills and Qualifications
- High school diploma or equivalent
- Cooking or Kitchen experience
- Experience working in a daycare or other child-care setting
- Nutrition knowledge and understanding of dietary restrictions and allergies
- First aid and CPR certification
Job Types: Full-time, Part-time
Pay: From $10.00 per hour
Benefits:
- Employee discount
- Paid time off
Experience:
- Kitchen: 1 year (Preferred)
License/Certification:
- Food Handler Certification (Preferred)
Work Location: In person
Salary : $10