What are the responsibilities and job description for the Food Service Personnel position at New Castle Community School Corporation?
Positions are open for both Elementary and Secondary.
Duties & Responsibilities
Duties & Responsibilities
- Ability to operate/learn cash system
- Ability to operate and maintain cooking equipment
- Ability to read, interpret and prep meals for students
- Ability to follow all Food Service Department Requirements and certifications
- Ability to stand, bend, squat for long periods of time
- Ability to lift up to 40 lbs.
- Ability to follow direction
- Ability to communicate and interact with students and staff
- All other duties assigned by Kitchen Manager and Food Service Director