What are the responsibilities and job description for the Senior Account Executive - Restaurants position at NCR Voyix?
About NCR VOYIX
NCR Voyix Corporation (NYSE: VYX) is a global platform-powered leader in unified commerce for shopping and dining. Combining a flexible, intelligent platform with end-to-end payments capabilities and services developed through its deep industry experience, NCR Voyix empowers retailers and restaurants to accelerate new possibilities for their operations, experiences and business outcomes. NCR Voyix is headquartered in Atlanta, Georgia, and serves customers in more than 35 countries worldwide.
Title: Senior Account Executive - Restaurants
Location: Miami, FL; Remote with travel in the US
Position Summary:
The Senior Account Executive is tasked with leading efforts to manage and grow key client accounts, focusing on strategic planning and sales execution to achieve significant revenue targets. This role requires a comprehensive understanding of our offerings and the ability to articulate their value to clients. As a leader, you will develop and implement client-focused strategies, enhance engagement, and serve as a key advisor for clients and internal stakeholders.
Key Areas of Responsibility:
• Lead efforts to deliver tailored solutions to key clients and achieve sales targets.
• Develop and execute strategic plans to enhance client relationships and drive growth.
• Serve as a trusted advisor to clients, understanding and addressing their needs.
• Conduct detailed presentations and product demonstrations for key decision-makers.
• Collaborate with internal teams to ensure solution feasibility and success.
Basic Qualifications:
• Bachelor’s degree in Business, Marketing, or related field, or equivalent experience.
• 5 years of Restaurant operations, sales, or management experience and/or training/certification
• 5 years of sales or operational experience with complex SaS and hardware solutions and professional services or prior experience in the POS industry
• In-depth experience and understanding of the Restaurant market and related competition
• Demonstrated ability to lead and execute complex sales strategies.
• Strong leadership and team collaboration skills.
• Experience working with C level individuals within the customer base
• Sales and/or Marketing experience with emphasis on prospecting, qualifying, and closing new business
Preferred Qualifications:
• Experience in managing large-scale client accounts.
• Ability to build and nurture high-impact client relationships.
• Proven track record of successful project execution and revenue growth.
• Strong financial acumen and understanding of customer ROI.
• Excellent negotiation and influence skills.
• Experience in leading client workshops and discovery sessions.
• Ability to integrate client feedback into product and service development.
Skills:
• Salesforce proficiency
• Manages the sales process: Build funnel – know how to prospect and run lead campaigns
• Qualify leads – can the customers use our solutions and do they have budget
• Identify decision makers - discuss business issues
• Develop relationships outside IT – tie our solutions to business problems
• Close – negotiate contractual and financial terms