What are the responsibilities and job description for the Culinary Professional position at NCP Finance?
All the Best Deli is the only authentic New York style deli in Dayton, Ohio. We travelled the country to find “All The Best” traditional style food and here we are. Join us in our cheerful family atmosphere and show off your talents. Our hours of operation are conveniently set from 11a–8p Monday-Friday, 8a-8p Saturday and Sunday.
Requirements - Culinary Professional
Ambitious. Energetic. Engaging. If you bring these qualities to the table, you are the type of individual we are looking for! Apply Today for our location in Washington Township. This is an exciting opportunity to be part of a new Deli and Restaurant in the heart of Washington Township. Your focus will be to deliver exceptional preparation and cooking of our scratch kitchen menu. Catering background, very helpful along with previous leadership experience, is desired but not required. All while enjoying a culture that is fun and genuinely caring and supporting of all employees.
Requirements
Job Qualifications
Requirements - Culinary Professional
Ambitious. Energetic. Engaging. If you bring these qualities to the table, you are the type of individual we are looking for! Apply Today for our location in Washington Township. This is an exciting opportunity to be part of a new Deli and Restaurant in the heart of Washington Township. Your focus will be to deliver exceptional preparation and cooking of our scratch kitchen menu. Catering background, very helpful along with previous leadership experience, is desired but not required. All while enjoying a culture that is fun and genuinely caring and supporting of all employees.
Requirements
Job Qualifications
- High degree of culinary skills for production, line cooking and catering.
- Excellent communication skills to effectively connect with co-workers.
- Possess a positive attitude and ethics which support our values and culture.
- Ability to work in a fast paced, high-volume, clean kitchen.
- Strong time-management skills, with the ability to multi-task, prioritize and organize.
- Serve Safe Certification desired.
- Complete understanding of recipes, quality standards and presentation.
- Understand and practice safe food handling procedures.
- Help to train, coach and develop new employees and team leaders. We are searching for the ultimate team player.
- Help leadership delegate tasks to team members and provide follow-up.
- Help ensure team provides fast, friendly, and accurate service.
- Help ensure product quality, restaurant cleanliness, maintenance and security standards are met.
- Understand cost controls.
- Help and participation in inventory and ordering with leadership.
- Extremely Competitive Hourly Rate
- Medical/Dental/Vision Healthcare Plans
- 401(k)
- Life Insurance
- Paid Vacation Time