What are the responsibilities and job description for the Dining Cook position at National Lutheran Communities & Services?
Bring Your Culinary Talent to a Community That Feels Like Home!
Are you passionate about creating exceptional meals and meaningful experiences through great food? The Village at Orchard Ridge is seeking a dedicated Full-Time Dining Cook to join our culinary team. Whether you're preparing a comforting favorite or helping create a memorable dining experience, your work will make a daily impact on the lives of our residents and guests.
If you enjoy working in a collaborative kitchen environment, take pride in quality food preparation, and are committed to outstanding hospitality, we invite you to explore this exciting opportunity!
Salary Range: $16.50 - $22.00/hour (Final offer based on your skills, culinary skills experience, and professional background)
Shift: Day & Evening Shifts Available
What You'll Do
As part of National Lutheran Communities and Services, we offer great PERKS and BENEFITS to promote a better quality of life for our team members.
Our Comprehensive Benefits Include
Join a team where your culinary skills are appreciated, your contributions matter, and your work helps create exceptional experiences for residents every day.
Apply today and become part of the award-winning team at The Village at Orchard Ridge, where great food, outstanding service, and a strong sense of community come together.
#TVOR123
Are you passionate about creating exceptional meals and meaningful experiences through great food? The Village at Orchard Ridge is seeking a dedicated Full-Time Dining Cook to join our culinary team. Whether you're preparing a comforting favorite or helping create a memorable dining experience, your work will make a daily impact on the lives of our residents and guests.
If you enjoy working in a collaborative kitchen environment, take pride in quality food preparation, and are committed to outstanding hospitality, we invite you to explore this exciting opportunity!
Salary Range: $16.50 - $22.00/hour (Final offer based on your skills, culinary skills experience, and professional background)
Shift: Day & Evening Shifts Available
What You'll Do
- Prepare and cook a variety of nutritious and delicious menu items.
- Follow recipes, portion controls, and presentation standards.
- Ensure food quality, consistency, and timely service.
- Maintain a clean, organized, and sanitary kitchen.
- Adhere to all food safety and sanitation guidelines.
- Assist with inventory management and food storage procedures.
- Work collaboratively with dining team members to provide an exceptional resident dining experience.
- Previous cooking experience in a restaurant, hospitality, healthcare, or senior living environment preferred.
- Knowledge of food preparation techniques and kitchen safety practices.
- Strong attention to detail and commitment to quality.
- Ability to work efficiently in a fast-paced environment.
- Dependable, team-oriented, and customer-service focused.
- A passion for creating great food and serving others.
- Ability to read and speak English.
As part of National Lutheran Communities and Services, we offer great PERKS and BENEFITS to promote a better quality of life for our team members.
Our Comprehensive Benefits Include
- Earn up to 5 weeks of PTO in your first year!
- 403(b) retirement plan with employer matching
- Medical, dental, and vision insurance plans
- Employer-paid life and disability insurance
- Pet insurance to keep your furry friends happy
- Team member recognition programs and discounted meals
- Up to $4,000 annual tuition reimbursement to support your continued education
Join a team where your culinary skills are appreciated, your contributions matter, and your work helps create exceptional experiences for residents every day.
Apply today and become part of the award-winning team at The Village at Orchard Ridge, where great food, outstanding service, and a strong sense of community come together.
#TVOR123