What are the responsibilities and job description for the Dietary Aide position at NATIONAL HEALTH- WHITE OAK GROUP?
Apply now for interview consideration!We are hiring for Cook and Aide positions, AM or PM shifts, full time. Will be required to work every other weekend,
📍 NHC-White Oak Charleston - 9285 Medical Plaza Drive, Charleston, SC
Conveniently located at I-26 and University Avenue on the Trident Hospital campus, our facility is committed to delivering high-quality care and exceptional service to our residents.
PERFORMANCE REQUIREMENTS:
- Sets up tray line for meals, handling and serving food in accordance with sanitary regulations with all items ready on time.
- Prepares juice and special items for meals as specified by production chart and serves these on the residents tray.
- Assists in cleaning dishes, glassware and silverware using dish machine, pre-soaking dishes and silverware as needed, scraping dishes and disposing of waste.
- Checks wash and rinse temperatures to see that they are at proper temperatures.
- Puts clean and air dried ware in proper places.
- Prepares and takes nourishments to the floors.
- Cleaning responsibilities as assigned.
- Observes standard procedures for safe and sanitary food handling.
- Adhere to the personnel policies and procedures of this facility and of the Dietary Department.
- Practice good personal hygiene daily.
- Hairnet must be worn while in the kitchen. Hair must be completely covered with net.
- Complete uniform, including name tag must be worn.
- Attend scheduled in-service programs.
- Other related duties assigned by Dietary Manager/Dietary Director.
EOESmoke Free Facility
Salary : $15 - $19