What are the responsibilities and job description for the Dietitian II (Bilingual) position at National Association of Latino Healthcare Executives?
Job Summary
Provides nutrition education and clinical services within established guidelines.
Essential Responsibilities
Provides nutrition education and clinical services within established guidelines.
Essential Responsibilities
- Upholds Kaiser Permanentes Policies and Procedures, Principles of Responsibilities and applicable state, federal and local laws.
- Participates in establishing department strategic goals and priorities.
- Assesses member needs, establishes priorities, designs, develops, recommends, updates, implements and evaluates programs, curriculum, materials (written and audiovisual), protocols, procedures and standards for health/nutrition education.
- Plans, participates and evaluates community events and coordinates use of community resources as appropriate.
- Implements nutrition care plans to include follow-up and referrals to government, community and/or other Kaiser Permanente facilities for continuity of nutrition care.
- Educates/counsels members, family and caregivers regarding health and nutrition on an individual or group setting (classes).
- Develops meal plans as appropriate to meet members lifestyle, socio-economic background, age, culture, diagnosis and religious affiliation.
- Consults and educates physicians and other healthcare providers regarding member and population specific nutrition/health related issues.
- Participates in multidisciplinary care teams and committees.
- Collects data, plans, prepares and implements reports for performance improvement and/or quality assurance audits.
- Develops grants and proposals for health/nutrition programs.
- Plans, conducts and evaluates in-service education programs for department staff, the multidisciplinary care team and physicians.
- Individual Medical Nutrition Therapy (MNT) as appropriate:
- Provides high quality, evidence-based, efficient, customer-focused MNT, including nutrition screening, assessment, care planning and education for appropriate nutrition intervention.
- Develops, implements, and monitors ongoing plan of care based on the screening and assessment of the patient specific nutrition care plans/education and based on the patients age, nutrition and psychosocial status, diagnosis, cultural background and religious affiliation.
- Other duties as assigned.