Restaurant Server

Job Summary
We are seeking a friendly and attentive Server to join our dynamic restaurant team. The ideal candidate will deliver exceptional guest service in a fast-paced environment, ensuring a memorable dining experience for all patrons. Previous restaurant experience, especially in fine dining or hospitality settings, is preferred. This role involves taking orders, serving food and beverages, and maintaining a clean and welcoming atmosphere. Candidates should possess strong communication skills, a passion for food service, and the ability to manage multiple tables efficiently.

Duties

• Greet guests warmly and provide attentive customer service throughout their dining experience
• Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable
• Upsell menu items to enhance guest satisfaction and increase sales opportunities
• Serve food and drinks promptly while adhering to food safety and sanitation standards
• Handle cash transactions accurately and process payments through POS or cashiering systems
• Assist with bussing tables, resetting for new guests, and maintaining cleanliness of dining areas
• Collaborate with kitchen staff to ensure timely delivery of orders and address any special dietary requests
• Engage with guests to foster guest relations and ensure their needs are met promptly
• Follow all food handling, sanitation, and safety protocols in accordance with industry standards

Skills

• Proven experience in food service or restaurant environments, including fine dining or nightclub settings
• Familiarity with POS systems such as Aloha POS, Micros POS, or OpenTable is highly desirable
• Strong customer service skills with the ability to engage guests professionally and courteously
• Excellent time management skills to handle multiple tables efficiently during busy hours
• Ability to upsell menu items effectively while maintaining a positive guest experience
• Basic math skills for handling cash transactions accurately
• Knowledge of food safety standards, sanitation procedures, and proper food handling techniques
• Experience in food preparation, bussing, host/host duties, or kitchen support is a plus
• Ability to work flexible hours including nights; previous hospitality or guest relations experience is advantageous

This position offers an exciting opportunity to be part of a vibrant team dedicated to delivering exceptional dining experiences. We value professionalism, enthusiasm, and a passion for the food industry.

Job Type: Part-time

Pay: $17.00 - $30.00 per hour

Work Location: In person

Salary : $17 - $30