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Adjunct Instructor - Culinary Arts (Pool)

Nashville State Community College
Nashville, TN Full Time
POSTED ON 8/8/2026
AVAILABLE BEFORE 9/6/2026


Adjunct Instructor - Culinary Arts (Pool)

Title: Adjunct Instructor - Culinary Arts (Pool)

POSITION SUMMARY
This position is responsible for delivering quality instruction in Culinary Arts.

ESSENTIAL JOB FUNCTIONS/JOB DUTIES AND RESPONSIBILITIES
Teach courses via on-ground, online and hybrid or web-enhanced delivery modes as assigned. Work with course leads and/or program coordinators to ensure consistent and equitable student experiences. Utilize the College's learning management system to provide course materials to students. Submit updated department syllabus prior to the first day of class. Regularly check College email account and department mailbox. Respond to emails/messages within 48 hours, except on weekends. Complete all required reports, such as attendance, Early Alerts, student progress reports, grade submissions, and administer and return surveys and student outcome assessments by the deadlines. Submit final grades for each semester by the deadline established by the Registrar. Comply with all College and TBR policies and guidelines.

REQUIRED QUALIFICATIONS
Associate's Degree in Culinary Arts or a closely related field

Three years' experience in the field

PREFERRED QUALIFICATIONS
Bachelor's Degree in Culinary Arts

Certified Executive Chef with the American Culinary Federation

College level teaching experience

KNOWLEDGE, SKILLS AND ABILITIES
Knowledge of and/or experience with a variety of instructional delivery modes, including synchronous and asynchronous online teaching. Ability to communicate effectively and work cooperatively with a diverse student, faculty and staff population. Proficient with Microsoft Office applications.

Rate of Pay: $650.00 - $740.00 per credit hour

Special Instructions to Applicants: Unofficial transcripts are acceptable for the application process. Official transcripts will be required upon hire. Applicants may be subject to a background check.

AVAILABILITY/CLOSING DATE
This posting is not a guarantee of an open position. Applications for adjunct pool positions are accepted on a continuous basis and reviewed by the department when openings become available. Postings close annually on October 31st. Interested applicants who wish to maintain an active application within the system must re-apply each year.



To apply, visit https://careers.tbr.edu/jobs/adjunct-instructor-culinary-arts-pool-nashville-tennessee-united-states







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