Demo

Sous Chef

Mystic Lake Casino Hotel
Prior Lake, MN Full Time
POSTED ON 5/30/2026
AVAILABLE BEFORE 6/28/2026

Description

Leverage your creativity and leadership skills to design menus and manage the operations in a fast-paced scratch kitchen environment. Enjoy weekly pay, health benefits and flexible schedules.

Job Overview: Manages culinary operation for assigned shift. Prepares and directs staff in the preparation of food products according to department standards. Supports culinary operation in providing high quality food that enhances the guest’s dining experience which drives repeat business.

Our Sous Chef Hiring Process: As part of our hiring process, you'll be invited on-site to meet our team and then wow us with a tasting that shows off your unique flair in the kitchen! You’ll prepare one entrée, one starch, one veggie, and one sauce—plus a “best bite” that represents your signature style. Apply today and take the spotlight, come own the experience of creating something amazing in the kitchen!

Empower Your Future: The Work You’ll Lead:

  • Prepares and assists in the preparation of food products.
  • Interviews, selects, hires, and promotes team members; plans training and development in conjunction with Human Resources Development, and completes performance appraisals, disciplinary actions and terminations.
  • Manages culinary operations of outlet for assigned shift.
  • Ensures quality and consistency of food products.
  • Ensures proper sanitation of all equipment.
  • Ensures compliance with all prescribed food and safety standards.
  • Conducts taste tests to ensure quality and consistency.

Job Requirements:

  • Any combination of culinary education and/or cooking experience to equal five years.
  • Ability to read, write, and speak English clearly.
  • Basic knowledge of sanitation practices, quality control, recipe interpretation and prep duties.
  • Must complete formal tasting audition.
  • Basic knowledge of computer keyboard for simple data entry or information retrieval.
  • Certified Food Service Manager Certificate or ability to obtain within one year of employment.

Outstanding Benefits & Awesome Perks: Enjoy competitive weekly pay, outstanding benefits, and advancement opportunities at the SMSC Gaming Enterprise. Eligible Team Members are offered a comprehensive benefits package include medical, dental, life and disability insurance, onsite medical clinics and pharmacy, 401(k) retirement plan, paid time off, wellness programs and more. Plus, take advantage of perks like discounts on childcare, fuel, bus passes and fitness membership, free uniforms and free uniform cleaning, and tuition reimbursement.

Who We Are: We're not just in the business of entertainment; we're in the business of crafting unforgettable experiences. We believe in the power of possibility, to unite and uplift, rallying around every triumph, big and small. At Mystic Lake and Little Six, every moment is a chance to be the experience.

Different backgrounds, different strengths, and different passions, we value the diversity that everyone brings to the table. Our values are a direct reflection of the diverse communities that we proudly serve, represent, and invest in. We invite you to the place to learn, grow, thrive and lead. Let's create moments that matter, celebrate diversity, and build a brighter future for all.

Be the Experience. Be Bold. Be Mystic.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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Salary.com Estimation for Sous Chef in Prior Lake, MN
$51,830 to $68,411
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