What are the responsibilities and job description for the Line Cook Alpenstube Kitchen position at Mt. Hood Meadows?
Find your line at Mt. Hood Meadows, where we turn passion into purpose by delivering unforgettable experiences in one of the Pacific Northwest’s most stunning mountain settings. We believe in creating moments that matter — for our guests, for each other, and for the community. Apply today and join a team that fully embodies the mountain lifestyle.
Position Overview
Bring your culinary skills to the heart of the mountain! As a Line Cook at The Alpenstube, you’ll play an important role in delivering the quality, consistency, and speed our guests expect from a great day at Mt. Hood Meadows. You’ll work alongside a fast-paced kitchen team to prepare menu items to recipe and presentation standards while keeping your station clean, organized, and ready for service.
This is a hands-on position for someone who takes pride in their work, enjoys being part of a team, and thrives in a busy kitchen environment. Whether you’re an experienced cook or looking to build your skills in a professional kitchen, you’ll have the opportunity to learn, contribute, and be part of the Alpenstube team for the season.
This is a full-time, seasonal position
Qualifications
If you need assistance with the application process, please reach out to us at jobs@skihood.com — we're happy to help.
Position Overview
Bring your culinary skills to the heart of the mountain! As a Line Cook at The Alpenstube, you’ll play an important role in delivering the quality, consistency, and speed our guests expect from a great day at Mt. Hood Meadows. You’ll work alongside a fast-paced kitchen team to prepare menu items to recipe and presentation standards while keeping your station clean, organized, and ready for service.
This is a hands-on position for someone who takes pride in their work, enjoys being part of a team, and thrives in a busy kitchen environment. Whether you’re an experienced cook or looking to build your skills in a professional kitchen, you’ll have the opportunity to learn, contribute, and be part of the Alpenstube team for the season.
This is a full-time, seasonal position
Qualifications
- Minimum Age -16 years
- Must possess and maintain a valid Oregon Food Handlers Permit
- Available to work weekends and holidays
- Must be comfortable with the changing dynamics of a seasonal business
- Starting Wage: $17.83-$21.93 hourly
- Year-Round Housing Rentals Available. Subject to Availability
- Ski/Snowboard Season Pass for employees and qualifying dependents
- Don't Ski/Snowboard? Gift your lift access to a family member
- Free Ski/Snowboard Group Lessons & Discounts on Rental Gear
- Buddy Tickets (3 discounted tickets to share)
- Resort Discounts (Food, Retail, Rentals, Lessons, & Daycare)
- Mountain Exchange Program (Ability to request free lift access to regional resorts)
- Industry Pro Deals (ExpertVoice, Outdoor Prolink, Helly Hansen, & More!)
- Special invites to Columbia Employee Store, Adidas, and other industry retailers
- Employee Assistance Program (EAP)
- Free Employee Transportation from Hood River & Sandy
- Summer Seasonal Job Connections with Local Businesses
- Access to Team Wellness Programs
- Team Appreciation Events/Dinners
- Click here to learn more about our team member perks
- Watch our team in action on the MHM YouTube Channel
If you need assistance with the application process, please reach out to us at jobs@skihood.com — we're happy to help.
Salary : $18 - $22