What are the responsibilities and job description for the Stir Server position at MPB Hotel LLC?
We are a brand who believes that our hoteliers are what make us stand out. We love where we work – a Forbes Five-Star luxurious and intimate ocean retreat on Palm Beach Island. Eau Palm Beach hoteliers are curious, driven, and have a passion for brilliant service. Guided by our shared set of values and beliefs, excellence is what we strive for. We are looking for a full-time server for Nobu Restaurant - Nobu Manalapan who is capable of taking food and beverage orders, retrieving and serving alcoholic, non-alcoholic beverages and food orders to guest tables according to hotel specifications, courteously and efficiently.
Qualifications: Essential:
- Minimum of 18 years of age to serve alcoholic beverages.
- Minimum 2-year(s) experience as a Restaurant Server.
- Food handling certificate.
- Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding.
- Ability to provide legible communication.
- Ability to compute basic mathematical calculations.
- Be able to lift a minimum of 30 pounds.
Skills: Essential:
- Ability to understand guests' service needs.
- Ability to be well organized, maintain concentration and think clearly when providing service to guests within any given period of time.
- Ability to focus attention on details.
- Ability to suggestively sell restaurant menu items, beverages and wines.
- Ability to access and input information into Micros system.
- Ability to maintain good coordination while serving orders quickly.
- Ability to exert physical effort in transporting food and beverage to guests.
- Ability to endure abundant physical movements throughout the work areas.
- Ability to perform job functions with minimal supervision.
- Ability to work cohesively with co-workers as part of a team.