What are the responsibilities and job description for the Assistant Restaurant General Manager position at Mount Industrial Chicken LLC?
As an Assistant Restaurant General Manager, you will be responsible for the hands on day-to-day activities of the restaurant. Duties of this position will include implementing initiatives, assisting in finance plans, all banking and administrative responsibilities, interviewing, hiring, training, and maintenance. A qualified applicant will have a high school diploma or GED, possess knowledge of P & L statements, POS systems, have good communication and leadership skills, the ability to lift 50 pounds, have a valid driver's license with access to an automotive vehicle including proof of insurance, a phone and minimum 1 year restaurant supervisory experience.