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Server/Barista

Morse Restaurant Group
Port Saint Lucie, FL Full Time
POSTED ON 11/14/2025 CLOSED ON 12/30/2025

What are the responsibilities and job description for the Server/Barista position at Morse Restaurant Group?

Job Overview
We are seeking a friendly and efficient Server/Barista to join our vibrant café team. The ideal candidate will be dedicated to providing exceptional customer service, and capable of managing multiple tasks in a fast-paced environment. This role offers an opportunity to develop skills in food and beverage preparation, retail operations, and customer engagement within a dynamic food service setting.

Responsibilities

  • Prepare and serve a variety of coffees & smoothie beverages and other menu items with attention to quality and presentation.
  • Operate POS systems including Toast POS for order processing and cash handling.
  • Manage customer orders efficiently, ensuring timely service during busy periods.
  • Maintain cleanliness and food safety standards in all food preparation and serving areas.
  • Handle cash transactions accurately, including cash handling and cashiering duties.
  • Restock supplies, manage inventory levels, and ensure the café remains organized and inviting.
  • Provide excellent customer service by engaging with customers professionally and courteously.
  • Follow food safety protocols and proper food handling procedures at all times.
  • Assist with basic food preparation tasks as needed, including serving food items.
  • Uphold café standards for cleanliness, safety, and quality in accordance with health regulations.

Qualifications

  • Previous barista experience or coffee industry knowledge is preferred but not required; training will be provided.
  • Familiarity with POS systems.
  • Strong time management skills to handle multiple orders efficiently during peak hours.
  • Excellent customer service skills with the ability to engage positively with diverse customers.
  • Basic math skills for cash handling, retail math, and managing transactions accurately.
  • Knowledge of food safety standards and proper food handling procedures.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Flexibility to work various shifts including mornings and afternoons as needed.

Join our team to deliver exceptional coffee experiences while honing your skills in a supportive environment!

Job Types: Full-time, Part-time

Pay: $25.00 - $50.00 per hour

Expected hours: 20 – 40 per week

Benefits:

  • Employee discount

Work Location: In person

Salary : $25 - $50

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