What are the responsibilities and job description for the Steward position at Morimoto Asia?
Compensation: $17.00 to $19.00 per hour
The opportunity
Delaware North’s Patina Group is hiring a full-time Kitchen Steward to join our team at Morimoto Asia in Lake Buena Vista, Florida. As a Steward, you will clean and sanitize the kitchen and all food and drink serving equipment, along with assisting back of back-of-house supplies/orders. If you are looking for a fast-paced role offering opportunity and potential to learn where your efforts are rewarded, apply now.
Pay
$17.00 – $19.00 / hour
Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.
What we offer
We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
- Weekly pay
- Employee assistance program
- Training and development opportunities
- Employee discounts
- Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.
What will you do?
- Receive and inspect all incoming food and supply deliveries
- Verify quantity and quality against invoices and purchase orders
- Record and report discrepancies or damages
- Organize and store products in appropriate areas (refrigeration, freezer, dry storage, etc.)
- Rotate stock following FIFO (First In, First Out) practices
- Maintain the cleanliness and organization of the receiving and storage areas
- Collaborate with kitchen and procurement staff to ensure inventory accuracy
- Comply with all food safety and sanitation standards
More about you
- Ability to understand and follow directions
- Ability to work cooperatively with others
- High school diploma or equivalent preferred
- Previous experience in food service, warehouse, or receiving roles is a plus
- Familiarity with food safety and storage guidelines (e.g., HACCP, FIFO)
- Strong attention to detail and organizational skills
- Ability to work independently and as part of a team
- Basic math and communication skills
Physical requirements
- Ability to stand and walk for the entire length of the shift
- Ability to lift and carry supplies and equipment up to 50 pounds and place items on high and low shelves in storerooms and freezers
- Frequent reaching, twisting at the waist, bending, and squatting
- Pushing and pulling occasionally, to move equipment, mops, and brooms
- Ability to withstand various temperatures
Shift details
Days
Weekends
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Salary : $17 - $19