What are the responsibilities and job description for the Bartender position at Morgan House Tavern?
Overview
Join our dynamic team as a Bartender and become the heart of our vibrant hospitality environment! In this role, you'll craft exceptional beverages, deliver outstanding customer service, and create memorable experiences for every guest. Whether you're mixing innovative cocktails, recommending fine wines, or managing bar operations, your energy and expertise will elevate our establishment to new heights. We’re looking for passionate individuals who thrive in fast-paced settings and love engaging with people. This paid position offers a fantastic opportunity to develop your skills in a lively, supportive atmosphere where your enthusiasm makes a difference.
Responsibilities
- Prepare and serve a variety of beverages including cocktails, wine, beer, and non-alcoholic options with precision and flair
- Engage with guests to understand their preferences and recommend drinks or food pairings to enhance their experience
- Maintain cleanliness and organization of the bar area in compliance with food safety standards and sanitation regulations
- Manage POS systems such as Aloha POS and Micros POS for accurate order processing and cash handling
- Develop new beverage recipes and craft unique drink presentations to keep offerings fresh and exciting
- Monitor inventory levels, restock supplies, and place orders to ensure the bar is fully stocked at all times
- Handle cash transactions efficiently using basic math skills while maintaining accuracy in cashiering and retail math tasks
Experience
- Previous bartending experience in fine dining or upscale hospitality settings is highly preferred
- Strong knowledge of beverage recipes, cocktail mixing techniques, wine varieties, and brewing processes including craft beer experience
- Familiarity with POS systems such as Aloha POS or Micros POS for seamless order entry and transaction processing
- Proven ability to manage multiple tasks through excellent time management skills in busy environments
- Experience in food handling, food safety protocols, catering, banquet service, or food industry roles is advantageous
- Demonstrated customer service excellence with the ability to connect with diverse guests and create welcoming atmospheres
- Basic math proficiency for accurate cash handling, retail math calculations, and inventory management
Join us to be part of a lively team that values your skills, encourages creativity, and celebrates every guest interaction. Your passion for hospitality will shine here as you help craft unforgettable moments!
Pay: From $10.00 per hour
Work Location: In person
Salary : $10