What are the responsibilities and job description for the Dishwasher position at Morada Meadow Lakes?
About Morada Senior Living
Morada Senior Living proudly manages a strong and growing network of care and lifestyle-focused Independent Living, Assisted Living and Memory Care, and Skilled Nursing communities across Texas and Oklahoma serving residents and families throughout our region. Anchored by our trusted Pillars of Excellence, Morada fosters a culture of purpose, respect, and continuous learning where both residents and Team Members can flourish.
As part of one of the largest senior living groups in the U.S., Morada communities have earned Great Place to Work® certifications from 2022–2026. For those who seek meaningful work and real opportunity, Morada offers a place to build a future. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.
We offer rewarding career opportunities that include:
- Competitive wages
- Access to wages before payday
- Flexible scheduling options with full-time and part-time hours
- Paid time off and Holidays (full-time)
- Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
- 401(K) with employer matching
- Paid training
- Opportunities for advancement
- Meals and uniforms
- Employee Assistance Program
Our community is looking for a Dishwasher to join our team.
Responsibilities:
- Operates dish-washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment.
- Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine.
- Cleans production equipment as needed or directed by supervisor.
- Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards.
- Follows daily and weekly cleaning schedules.
- Practices all safety and loss prevention procedures.
- Records and maintains documentation for the following measures for service standards and regulatory compliance.
- Assists in receiving of food and non-food supplies.
- Will also "cross train" on other functions within the kitchen for full dietary support and flexibility.
Qualifications:
- High school diploma or equivalent preferred.
- One (1) year previous experience preferred.
- Ability to work flexible hours as needed.
- Ability to handle multiple priorities.
If having a direct impact on the lives of others is appealing to you, apply today and join our team!
EOE D/V