Per Diem Cook

• Maintains a working knowledge of culinary methods as related to ingredient preparation and recipe execution. Assists Executive Chef with meal preparation as assigned.
• May assist in procurement of food inventory and supplies.
• Properly labels and stores food items in accordance with safe storage standards.
• Understands the operation and maintenance of kitchen equipment (food processor, dishwasher, convection oven, etc.)
• Maintains a clean and sanitary work environment, including floors.
• Responsible for creation and preparation of baked food items, breads, desserts, etc.
• Performs scheduled cleaning of equipment and work according to schedule as planned by the Executive Chef.

Required Qualifications:

• High school diploma or equivalent
• Prior customer service or hospitality experience preferred
• Strong communication and interpersonal skills
• Ability to multitask and remain calm under pressure

Benefits Offered (Per Diem Employees): 

• Flexible Schedule
• On the job training
• Free Parking

Equal Opportunity Statement:

Monarch Communities and Brandywine Senior Living is an Equal Opportunity Employer.

We comply with all applicable federal, state, and local laws. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Salary : $24 - $28