Restaurant Staff

Mom’s Cooking Restaurant in Dawsonville is looking for energetic and enthusiastic team members to join our family! If you are looking for a dynamic, friendly, and supportive work environment, apply today!

✨ Position: Restaurant Staff

• Age Range: 18 – 30 years old.

• Requirements:

• Good English communication skills.

• Ability to speak Vietnamese is a huge plus!

• Hardworking, responsible, and friendly.

Job Summary
Join our vibrant team as a Restaurant Staff member and become the heart of an exceptional dining experience! In this energetic role, you will be the face of our restaurant, delivering outstanding customer service while efficiently managing food and beverage service, ensuring cleanliness, and supporting the overall flow of operations. Whether you're engaging with guests at the host stand, serving delicious meals, or assisting in food preparation, your enthusiasm and dedication will help create memorable moments for every guest. This paid position offers an exciting opportunity to develop your hospitality skills in a dynamic environment that values teamwork, professionalism, and a passion for food.

Duties

• Welcome guests warmly and manage reservations using OpenTable or similar systems to ensure smooth seating arrangements.
• Take accurate orders and process transactions efficiently using Aloha POS or Micros POS systems while upselling menu items to enhance guest satisfaction.
• Serve food and beverages promptly, maintaining high standards of food handling, sanitation, and presentation.
• Assist with food preparation, bussing tables, and maintaining cleanliness in dining areas to uphold sanitation standards.
• Provide exceptional guest services by addressing inquiries, resolving issues promptly, and fostering positive guest relations.
• Support kitchen staff with basic food prep tasks when needed and ensure compliance with food safety regulations.
• Collaborate with team members to manage night shifts or busy periods effectively while demonstrating excellent time management skills.

Experience

• Previous experience in food service or hospitality environments is preferred but not required; training will be provided.
• Familiarity with restaurant POS systems such as Aloha POS or Micros POS is a plus.
• Experience in fine dining settings or nightclubs enhances your ability to deliver upscale guest experiences.
• Strong customer service skills with a friendly attitude and professional appearance.
• Ability to handle cash transactions accurately and perform basic math calculations confidently.
• Knowledge of food safety standards, sanitation procedures, and proper food handling techniques is highly desirable.
• Prior host/hostess experience or roles involving guest relations will be considered an asset. Join us to be part of a lively team that thrives on delivering exceptional hospitality! Your energy, attention to detail, and passion for food will make a real difference in creating memorable dining experiences for our guests.

Pay: $9.00 - $15.00 per hour

Benefits:

• Flexible schedule

Work Location: In person

Salary : $9 - $15