What are the responsibilities and job description for the Bartender position at MISSION POINT RESORT?
THIS IS A FULL-TIME, SEASONAL POSITION FOR THE SUMMER 2026 SEASON (APRIL THROUGH THE BEGINNING OF NOVEMBER)
Create Exceptional Guest Experiences at Mission Point Resort
At Mission Point Resort—Mackinac Island’s only full-service, casually elegant resort—our Bars & Lounge team plays a key role in delivering warm, memorable hospitality. We are seeking an energetic, knowledgeable, and guest-focused Bartender to craft quality beverages, provide outstanding service, and help create an inviting atmosphere for guests from around the world.
About the Role
The Bartender is responsible for preparing and serving beverages with consistency, accuracy, and professionalism. This role includes guest interaction, cocktail preparation, inventory support, maintaining a clean and organized bar area, and ensuring all alcohol service follows state laws and resort standards.
You’ll thrive in a fast-paced, multicultural environment where teamwork, communication, and hospitality are essential. Successful bartenders demonstrate excellent guest service skills, efficiency under pressure, and a positive, outgoing attitude.
Qualifications:What We’re Looking For
- Experience: 1 years bartending or beverage service experience preferred; resort or high-volume experience a plus
- Education: High school diploma or equivalent
- Skills: Strong cocktail-making knowledge, ability to upsell, and familiarity with POS systems
- Guest Service: Warm, personable, and attentive with the ability to create memorable experiences
- Professional Traits: Dependable, detail-oriented, and able to maintain composure in a busy environment
- Certifications: Must meet state requirements for alcohol service (TIPS or similar certification preferred)
- Physical Requirements: Ability to stand for long periods, lift up to 30 lbs., and work in a fast-paced setting
- Location Requirement: Must be able to live and work on Mackinac Island during the season
What We Offer
We support team members who help bring our dining experiences to life. Benefits include:
- Competitive pay plus tips
- Health insurance
- 401(k) retirement plan with company match, including eligibility under SECURE Act 2.0 provisions
- Housing and meals
- Employee perks and discounts
Why Mission Point?
Mission Point Resort is more than a workplace—it’s a team built on hospitality, respect, and authentic service. You’ll enjoy the island lifestyle, work with colleagues from across the world, and take pride in creating memorable moments for guests in a beautiful resort setting.
Serve with style. Create with passion.
Apply today and join the Mission Point Resort food & beverage team.