What are the responsibilities and job description for the Busser position at Milkstand Restaurant Corp.?
Milkstand is seeking a high-energy, team-oriented Busser to join our front-of-house team for weekend shifts. Saturdays & Sundays (9AM-3PM).
Key Responsibilities
- Table Turnover: Promptly clear dirty dishes, glassware, and silverware from tables after guests depart. Sanitize, wipe down, and reset tables swiftly to standard settings.
- Service Support: Assist servers and food runners by delivering water, beverages, and food orders to tables when needed.
- Cleanliness & Maintenance: Maintain the overall cleanliness of the dining areas, including sweeping floors, wiping down surfaces, emptying trash cans, and keeping service stations fully stocked.
- Team Collaboration: Communicate effectively with hosts and servers to coordinate table availability and anticipate guest needs.
Pay: $20.00 - $30.00 per hour
Work Location: In person
Salary : $20 - $30