What are the responsibilities and job description for the dishwasher /prep position at Milford Diner LLC?
Job Summary
Kitchen Help Dish Machine 3 compartmeny sink cleaning wherever you see needs to be cleaned, help with bussing and food prep
Responsibilities
- Perform dishwashing duties using commercial equipment, ensuring all utensils, cookware, and dishware are sanitized and ready for use.
- Assist with basic food preparation tasks such as chopping vegetables, assembling ingredients, and portioning items according to recipes.
- Support the cleaning and sanitation of kitchen surfaces, equipment, and storage areas following food safety sanitizing procedures.
- Help with bussing tables and clearing plates during busy service times to maintain a clean dining environment.
- Handle manual tasks such as lifting heavy pots, boxes of supplies, and cleaning supplies safely and efficiently.
- Operate kitchen equipment like dishwashers, slicers, or mixers with proper training to ensure safety standards are met.
- Follow all health and safety regulations related to sanitation, food handling, and kitchen operations to maintain a safe working environment.
Qualifications
- Previous experience in food service or hospitality is a plus but not required; willingness to learn is key!
- Basic knowledge of food safety management and sanitation practices.
- Ability to perform manual handling tasks including heavy lifting safely.
- Good understanding of kitchen health and safety standards.
- Strong attention to detail when cleaning and preparing ingredients.
- Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness.
- Enthusiasm for developing culinary skills and supporting team success.
Join us as a Dishwasher / Prep and be part of a dynamic team dedicated to delivering quality food experiences while honing your skills in a supportive setting!
Pay: From $18.00 per hour
Expected hours: 10.0 – 30.0 per week
Work Location: In person
Salary : $18