Food Production Floor Supervisor

JOB ROLE AND SUMMARY (Food Production Floor Supervisor)

The Floor Supervisor is responsible for ensuring that daily production runs smoothly and efficiently. They will ensure that plans for each department are executed correctly each day. The Floor Supervisor will be hands-on in floor operations when needed and help to ensure production equipment is properly maintained. The Floor Supervisor is an integral part in maintaining and developing safety protocols and production efficiencies. The Floor Supervisor will manage FIFO systems throughout the building as well as shipping and receiving systems.

RESPONSIBILITIES

· Standard Operating Procedures

· Keep production moving in an effective and efficient manner

· Assist with smokehouse operations

· Assist with USDA paperwork & compliance

· FIFO system management

· Shipping & receiving oversight

· Manage equipment maintenance

· Work in conjunction with QA Supervisor

· Assist with allergen, food safety, and HACCP compliance

· Know all areas of the production floor

· Performs other duties as assigned

Leads

· Execution of production schedule

· LOTO (Lock Out Tag Out)

· Safety Awareness

SKILLS/QUALIFICATIONS

• Excellent communication skills
• Works well with others
• Attention to detail
• Willingness to learn
• Strong time management skills and ability to multitask
• Knowledge of machinery maintenance preferred
• Strong work ethics
• Reliable & punctual
• Managerial skills
• Able to stand on feet for a long period of time
• High School Diploma or General Education Degree (GED) preferred

Job Type: Full-time

Benefits:

• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Life insurance
• Paid time off
• Referral program
• Vision insurance

Work Location: In person

Salary : $31,961 - $41,171