What are the responsibilities and job description for the Venue 2 Expediter/Runner position at Mii amo?
Are you outgoing, energetic, passionate, and authentic? Enchantment is the perfect spot for you!
At Enchantment, we work together to create and deliver personalized extraordinary experience for all guests and team members here at the resort. Our culture is fast-paced, collaborative, inclusive, engaging, and we have one of the best views you’ll ever find! Come join us!
How you will enjoy your day: To facilitate food and beverage service to each guest in an expedient, professional and courteous manner.
Work Performed
Supervision Received: Restaurant Manager
Minimum Requirements
High school diploma or equivalent. Must work well with or without direct supervision. Must be neat and well groomed at all times. Needs to be flexible, self motivated, positive and have a professional attitude towards guests, co-worker and management. Must maintain current food handler’s certification. Prior experience desired. English skills necessary to communicate with guests.
Physical Requirements
Lifting & Carrying up to 45 lbs.
50% Walking
35% Bending & lifting
15% Standing
Hearing and Manual Dexterity
Distance vision 1-3 feet
Use of Cleaning Solutions
At Enchantment, we work together to create and deliver personalized extraordinary experience for all guests and team members here at the resort. Our culture is fast-paced, collaborative, inclusive, engaging, and we have one of the best views you’ll ever find! Come join us!
How you will enjoy your day: To facilitate food and beverage service to each guest in an expedient, professional and courteous manner.
Work Performed
- Arrive at scheduled start time in appropriate uniform and ready for work.
- Uniform must be neat and pressed.
- Collect and set up any necessary equipment to perform job including side-work.
- Know the content of all menus and wine lists.
- Serve guests and internal employees in established standards.
- Assist in clearing tables as necessary.
- Assist server as necessary ensuring guest requests are met.
- Keep workstation clean at all times.
- Read all memos.
- Maintain a positive and professional attitude towards guests and co-workers.
- Report to Food & Beverage Manager before ending work shift.
- Act as an ambassador of Enchantment by speaking positively of the Resort at all times.
- Foster a work environment of teamwork and mutual service by assisting co-workers and other departments as necessary to ensure guest satisfaction.
- Know the resort layout.
- Work efficiently and as a team.
- Other duties as assigned.
Supervision Received: Restaurant Manager
Minimum Requirements
High school diploma or equivalent. Must work well with or without direct supervision. Must be neat and well groomed at all times. Needs to be flexible, self motivated, positive and have a professional attitude towards guests, co-worker and management. Must maintain current food handler’s certification. Prior experience desired. English skills necessary to communicate with guests.
Physical Requirements
Lifting & Carrying up to 45 lbs.
50% Walking
35% Bending & lifting
15% Standing
Hearing and Manual Dexterity
Distance vision 1-3 feet
Use of Cleaning Solutions