What are the responsibilities and job description for the General Manager position at Mighty Fine Burgers & Shakes?
Tc4 & Co. is an Austin owned and operated restaurant group dedicated to hard work, high standards and notable hospitality. Lead by partners, Tony Ciola and Creed Ford IV, Tc4 was founded in 2011 with the opening of their first concept The League Kitchen & Tavern. Together, Tc4 owns and operates multiple Award Winning restaurants in the Austin area, including Tony C's Coal Fired, Tony C's Beer Garden Mighty Fine Burgers
By Joining the Tc4 & Co family you will not only gain a wealth of hospitality experience but have the opportunity to create a deep rooted career in a dynamic and growing industry.
Visit us online at www.tc4.co
We are looking for a Restaurant General Manager to ensure all daily activities run smoothly and efficiently. General Manager responsibilities include delivering Notable Hospitality, overseeing FOH/BOH operations to ensure service standards are met, managing supervising restaurant staff performance. To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes a great customer service. You should also be available to work within opening hours, including weekends and holidays. Ultimately, you will help minimize operating costs, boost our employee retention and deliver a positive dining experience for our guests.
Responsibilities
Coordinate communication between front of the house and back of the house staff
Prepare shift schedules
Facilitate daily pre shift meetings
Supervise BOH and FOH and provide assistance, as needed
Arrange for new employees’ proper onboarding (scheduling trainings and ordering uniforms)
Monitor compliance with safety and hygiene regulations
Requirements
Work experience as a Restaurant General Manager or similar role in the hospitality industry
Familiarity with restaurant management software, like Aloha/Toast
Good math and reporting skills
Customer service attitude
Communication and team management abilities
Availability to work within opening hours (e.g. evenings, holidays, weekends)
High school diploma; additional certification in hospitality is a plus
Benefits
Medical, Dental, and Vision
Paid Vacation
Monthly food allowance
Leadership Development Program
Quarterly Outings
Compensation Range: $70,000 - $80,000
Salary : $70,000 - $80,000