Part Time Friday Night Cook

JOB REQUIREMENTS: Are you looking for a flexible and enjoyable job in a

fast-paced, team-oriented environment? We are seeking a Part-Time Cook

to join our Food & Beverage team at Mid Vallee Golf Course. This

position is ideal for someone who enjoys cooking, works well in a team,

and wants to be part of a lively golf facility. Responsibilities Prepare

and cook short-order meals and assist with banquet-style food

preparation. Maintain cleanliness and efficiency in the kitchen,

following food safety standards. Work with a friendly and supportive

team in a fun, social environment. Opportunities to cross-train in other

departments if interested. Perks: Flexible scheduling We\'ll work with

your availability! No experience necessary. Free food and golf.

Opportunity for growth Potential to take on more responsibilities or

explore other areas of our golf facility. To apply or learn more, visit:

www.midvallee.com/contact-us/employment-opportunities Clean food

preparation equipment, work areas, and counters or tables. Perform food

preparation tasks, such as making sandwiches, carving meats, making

soups or salads, baking breads or desserts, and brewing coffee or tea.

Perform general cleaning activities in kitchen and dining areas. Restock

kitchen supplies, rotate food, and stamp the time and date on food in

coolers. Grill, cook, and fry foods such as french fries, eggs, and

pancakes. Plan work on orders so that items served together are finished

at the same time. Grill and garnish hamburgers or other meats, such as

steaks and chops. \*\*\*\*\* APPLICATION INSTRUCTIONS: Mail a Rsum: Mid

Vallee Golf Course Attn: Kathy VanDeHey 3850 Mid Valley Drive De Pere,

WI 54115 E-Mail a Rsum: info@midvallee.com Apply Online:

www.midvallee.com/contact-us/employment-opportunities Call For

Appointment: 920-532-6644 Other: Please visit

www.midvallee.com/contact-us/employment-opportunities to fill out an

application!