What are the responsibilities and job description for the Dietary Supervisor position at Mid-Step Services?
$2000 Sign On Bonus
Mid-Step Services, a non-profit organization serving the needs of children and adults who have intellectual disabilities is hiring a Dietary Manager. The Dietary Manager will supervise the correct preparation of food in accordance with current applicable federal, state, and local standards, guidelines and regulations. Must be able to inventory and store food and supplies. The Dietary Manager is responsible for ensuring that the members of Mid-Step Services receive a nourishing, well-balanced diet.
Qualifications: Must have a high school diploma or GED. Completion of a Dietary Managers Course is preferable or have past experience in the dietary field.
Our agency offers paid days off, insurance for qualified staff, 401 K retirement plan, employee assistance program, and more.
If interested you may apply in person at our Main Office, 4303 Stone Avenue, Sioux City, IA 51106 Monday through Friday, between 7:30 a.m. and 4:00 p.m. You may also apply online at www.midstepservices.com. Call (712) 274-2252 with questions.
Equal Opportunity Employer – m/f/d/v
*Certain qualifications must be met in order to qualify for the sign on bonus*