What are the responsibilities and job description for the Bakery Production Assistant position at Mickey's Pastry Shop, Inc.?
Overview
Join our dynamic bakery team as a Bakery Production Assistant and become a vital part of creating delicious, high-quality baked goods! In this energetic role, you will support the daily operations of our bakery production line, ensuring that products are crafted efficiently, safely, and in accordance with food safety standards. This position offers an exciting opportunity to develop your culinary skills while contributing to a vibrant food industry environment. If you’re passionate about baking, food handling, and maintaining top-notch sanitation practices, we want to hear from you!
Duties
- Assist in preparing ingredients and assembling baked goods according to established recipes and quality standards
- Operate bakery machinery and equipment safely and efficiently, including mixers, ovens, and packaging machines
- Maintain cleanliness and sanitation of work areas, adhering to HACCP (Hazard Analysis Critical Control Point) and CGMP (Current Good Manufacturing Practices) guidelines
- Handle food products with care, ensuring proper manual handling techniques and heavy lifting safety procedures are followed
- Support food safety management by following all regulatory and legal compliance standards in production processes
- Use personal protective equipment (PPE) correctly at all times to ensure safety standards are upheld in the production environment
- Perform routine inspections of equipment and workspaces to ensure optimal functioning and sanitation standards are maintained
Qualifications
- Prior experience in food production, bakery, or restaurant environments is highly preferred
- Knowledge of baking techniques, food handling, and kitchen safety protocols
- Mechanical knowledge or experience operating industrial bakery machinery is a plus
- Ability to perform basic math for measurements and recipe adjustments accurately
- Strong understanding of food safety management systems such as HACCP and CGMP regulations
- Physical ability to perform heavy lifting, stand for extended periods, and perform manual handling tasks safely
- Excellent attention to detail with a commitment to maintaining sanitation and safety standards in a fast-paced environment
Join us in delivering exceptional baked goods while fostering a safe, clean, and efficient production space. Your culinary enthusiasm combined with your dedication to food safety will help us serve our community with quality products every day!
Pay: From $15.00 per hour
Benefits:
- Employee discount
- Paid time off
- Professional development assistance
Education:
- High school or equivalent (Preferred)
Experience:
- commercial baking: 1 year (Preferred)
Language:
- English (Preferred)
Ability to Commute:
- Goldsboro, NC 27534 (Preferred)
Work Location: In person
Salary : $15