What are the responsibilities and job description for the Cook 3 position at Miami Valley Gaming?
Cook 3
Miami Valley Gaming is looking to hire a Cook 3 to help our F&B Team deliver the exceptional guest experience we're known for. Are you interested in growing a culinary career? If you are a dynamic, dependable, and guest-focused individual, we would be lucky to have you join our F&B team in this position!
This position starts at a competitive starting wage of $22.01/hr plus time and a half pay for select holidays and high-volume business days. We also offer great full-time benefits including medical, dental, vision, very generous paid time off (PTO), and company-paid life insurance. But that's not all! Our team members also enjoy great perks like 30% discounts at select restaurants, an employee referral program, and more! If this sounds like the right entry-level hospitality opportunity for you, apply for this F&B position today!
WHY JOIN MIAMI VALLEY GAMING
We do our very best to make sure our racino team members know how valued they are and are proud to offer exceptional benefits. We also offer many career paths for our team members to move forward. The majority of our leadership team has been promoted from within the company. We have a dynamic work culture and incorporate FUN into each of our company events! Our team members also get to participate in various charitable activities to give back to our community.
A DAY IN THE LIFE AS A COOK 3
- You help deliver the guest experience through helping to keep our guests safe and healthy.
- You are a can-do person who likes to keep busy and doesn't mind to jump in and help with other tasks whenever needed.
- You're happy that you're not stuck in a cubicle all day!
- You are conscientious about adhering to all service, health, safety, and personal hygiene standards.
- While you're self-motivated and able to work independently, you are a people person and also enjoy the camaraderie that's inherent in a tight-knit F&B team.
- You are happy to take advantage of our excellent training and are considering advancing in a hospitality or culinary career. But whatever the future holds, for now, you enjoy working in a fun and friendly environment where you are never bored and time goes by quickly.
QUALIFICATIONS FOR A COOK 3
- Must meet eligibly requirements of Cook 1 and Cook 2
- Ability to successfully set up and work multiple outlets
- Ability to run cooking or production line
- Must demonstrate advanced food knowledge consisting of international cooking styles and techniques, specialty raw products and use, menu engineering (development) and beginning knowledge of wine and food pairing
- Must be able to coordinate production from several areas for the goal of serving multiple finished products simultaneously
- Must have math skills as well as the ability to multi task, proper knife skills, basic food knowledge inclusive of specifications (size, shape, color, package size, weight, growing season, origin, seasonal availability, seasonings, specialty products as defined by hiring management
Do you thrive in a fast-paced environment? Are you a dependable person who follows through on tasks? Do you have good communication skills? If so, then you might just be perfect for this position!
READY TO JOIN OUR FUN F&B TEAM?
If you feel that you would be right for this position at our racino, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!
Salary : $22