What are the responsibilities and job description for the Line Cook position at Mi Vida East Market?
We are looking for reliable and enthusiastic individuals with a passion for high-quality food preparation in a fast-paced, high-volume environment.
Mi Vida is a celebrated, high-end Mexican restaurant concept from Washington D.C.-based KNEAD Hospitality Design, with acclaimed Chef Roberto Santibañez as Culinary Director. We are excited to expand our vibrant, modern Mexican cuisine into Philadelphia, with our new location at 1100 Ludlow Street in the East Market development.
What you will do
• Set up and maintain a clean station
• Cook proteins, vegetables, and sauces to spec
• Follow recipes with accuracy
• Keep prep stocked through service
• Work clean and fast during peak periods
• Communicate with the team to keep the line moving
What we are looking for
• Experience in a high volume scratch kitchen
• Consistent knife skills and station discipline
• Ability to follow direction
• Positive attitude and respect for the team
• Reliability and punctuality
What we offer
• Competitive pay
• Growth opportunities with an expanding brand
• A professional kitchen with strong leadership
• A chance to be part of the opening team in Philadelphia