What are the responsibilities and job description for the Dishwasher/Food Prep position at Mezcal Restaurant NJ?
Overview
Join our dynamic team as a Dishwasher/Food Prep professional, where your energy and attention to detail will play a vital role in delivering exceptional dining experiences. In this role, you will be the backbone of our kitchen operations, ensuring that dishes are spotless, ingredients are prepared efficiently, and the environment remains clean and inviting. Your contribution helps maintain smooth service flow, uphold high standards of food safety, and support our culinary team in creating memorable meals for guests. This paid position offers an exciting opportunity to develop your skills in a lively hospitality setting while being an essential part of a passionate team.
Duties
- Thoroughly wash and sanitize dishes, utensils, cookware, and kitchen equipment to uphold hygiene standards
- Assist with basic food preparation tasks such as chopping, peeling, and assembling ingredients for menu items
- Support the kitchen team during busy service times by bussing tables and clearing used dishware
- Maintain cleanliness of all kitchen areas, including floors, counters, sinks, and storage spaces
- Help with catering and banquet setups by organizing supplies and ensuring timely food prep support
- Follow proper food handling procedures to ensure safety and compliance with health regulations
- Contribute to a positive team environment by supporting colleagues in food service and hospitality tasks
Skills
- Experience with food preparation, catering, or banquet service is highly desirable
- Strong understanding of cleaning protocols and food handling safety standards
- Previous restaurant or hotel kitchen experience is preferred
- Ability to work efficiently in fast-paced environments while maintaining attention to detail
- Knowledge of basic cooking techniques and food service operations
- Excellent teamwork skills with a friendly, positive attitude towards guests and colleagues
- Willingness to learn new skills related to culinary processes and hospitality practices
Embark on a rewarding journey where your dedication ensures every guest enjoys a clean, welcoming atmosphere. We value energetic individuals eager to grow within the hospitality industry—your contribution makes all the difference!
Pay: $17.00 - $19.00 per hour
Work Location: In person
Salary : $17 - $19