What are the responsibilities and job description for the Cook position at Metz Culinary Management?
Job: Cook in a college dining hall or retail setting
Location: Roberts Wesleyan University, North Chili, NY
Salary: Starting at $17, negotiable depending on experience
We are looking for a strong culinary professional to join our team here at Roberts Wesleyan University in North Chili. High volume cooking experience is required. We offer a strong work and family life balance. Typically you are off most Holidays.
This is a great opportunity for someone who is an independent worker looking to show off their culinary talents. We offer a wide variety of food selections and our emphasis is on the highest quality food with excellent customer service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.
Competitive wages and an assortment of benefits and programs for peace of mind at work and at home are a part of the package. This is a full-time position. Weekend availability is necessary.
This is a great opportunity for Culinary and Hospitality School Grads!
Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial kitchen and café ‘operations setting. Experience is a plus in a Food Service setting such as Hospital, School, or College desired but the door is open for all motivated individuals who understand the basics and bring a positive energy to the team!
LINE AND PREP COOKS: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience as a cook or culinary schooling would be ideal but we willing to train the right person with a passion for food. This is a great opportunity for growth!
SKILLS AND EXPERIENCE
Experience desired
Ability to apply elementary mathematical statistics that would apply to inventory and portioning
Willing to roll up sleeves and contribute where needed
Hospitality-driven
Able to work and thrive in a team environment
Brings a SMILE and strong work ethic to the TEAM
We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
We require background checks and drug screening for all employees as part of the on-boarding process. *Daily Pay is an optional employee benefit. Learn more at Dailypay.com
Salary : $17