What are the responsibilities and job description for the Dishwasher - Lowland position at Method Co.?
About Method Co.
Method Co. is a boutique hospitality company that develops, designs, and operates a portfolio of hotels, restaurants, and apartment-style accommodations across the country. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place.
About Lowland
Lowland is a thoughtfully designed boutique retreat that celebrates the quiet beauty and natural character of the South Carolina Lowcountry. Blending warm hospitality with refined, residential‑style comfort, the property offers serene guest rooms, inviting shared spaces, and a relaxed sense of place rooted in local culture. Guests can unwind, explore nearby coastal landscapes, and enjoy a stay that feels both elevated and effortlessly easy.
Website: https://www.thepinch.com/lowland
About The Role
The Dishwasher is an essential part of our back‑of‑house team, ensuring our kitchen runs smoothly, efficiently, and with the high standards our guests expect. This role is responsible for maintaining a clean, organized workspace and supporting the culinary team by keeping all dishware, cookware, and equipment spotless and ready for service. Ideal candidates are dependable, hardworking, and thrive in a fast‑paced, team‑oriented environment.
Key Responsibilities
Method Co. is a boutique hospitality company that develops, designs, and operates a portfolio of hotels, restaurants, and apartment-style accommodations across the country. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place.
About Lowland
Lowland is a thoughtfully designed boutique retreat that celebrates the quiet beauty and natural character of the South Carolina Lowcountry. Blending warm hospitality with refined, residential‑style comfort, the property offers serene guest rooms, inviting shared spaces, and a relaxed sense of place rooted in local culture. Guests can unwind, explore nearby coastal landscapes, and enjoy a stay that feels both elevated and effortlessly easy.
Website: https://www.thepinch.com/lowland
About The Role
The Dishwasher is an essential part of our back‑of‑house team, ensuring our kitchen runs smoothly, efficiently, and with the high standards our guests expect. This role is responsible for maintaining a clean, organized workspace and supporting the culinary team by keeping all dishware, cookware, and equipment spotless and ready for service. Ideal candidates are dependable, hardworking, and thrive in a fast‑paced, team‑oriented environment.
Key Responsibilities
- Wash and sanitize dishes, glassware, utensils, pots, and pans
- Maintain cleanliness and organization of dish station and kitchen areas
- Operate dishwashing equipment safely and efficiently
- Assist with trash removal, recycling, and general kitchen cleaning
- Support kitchen team with basic prep or tasks as needed
- Follow all food safety, sanitation, and workplace safety guidelines
- Previous dishwasher or kitchen experience preferred but not required
- Strong work ethic and ability to stay focused during busy service periods
- Ability to lift, bend, and stand for extended periods
- Reliable, punctual, and team‑oriented
- Weekend and holiday availability preferred
- Competitive hourly pay
- Opportunities for growth within Method Co.
- A supportive, collaborative team environment
- Employee perks across our hotel and restaurant portfolio
- Health, Dental, and Vision benefits
- Paid time off & vacation