What are the responsibilities and job description for the Food Service Tech - PT, Nights, Varies/Rotating position at Mercy?
Find your calling at Mercy!
Job Profile SummaryThe Food Service Worker I (FSW-I) does all the functions that are not cooking related, i.e., washing dishes, cold prep, salad production, serving, cashier, tray passing, loading carts, general cleaning and receiving.
Position Details:
Location
Mercy Hospital Southeast
1701 Lacey Street
Cape Girardeau, MO 63701
Hours/Schedule
Part-Time (20-hrs per week), Nights, Varies/Rotating
Department
Food Services Department
Preferred Education: High School Diploma or Equivalent.
Preferred Work Experience: Minimum of 1 year experience in a service-related environment/industry.
Knowledge, Skills and Abilities:
• Maintains relationship with patients and customers to attain quality satisfaction of food.
• Is courteous, considerate and cooperative when communicating with all patients, guests, team members, and hospital personnel.
• Ability to work in direct contact with a variety of foods.
• Able to meet schedule requirements (attendance and punctuality).
• Must be able to read, write and speak English.
Why Mercy?
From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32 hours per pay period.
Join a caring, collaborative team where your voice matters. At Mercy, you'll help shape the future of healthcare through innovation, technology, and compassion. As we grow, you'll grow with us.
keyword(s): Food Services