What are the responsibilities and job description for the Pastry Prep Cook position at Melt Restaurant?
Melt Restaurant, in the Promenade Shops in Center Valley, PA is seeking an experienced and passionate full time Pastry Prep Cook/Platter.
Paxos Restaurants was voted a Top Workplace in the Lehigh Valley and is committed to quality food and service, making the ideal candidate a creative and experienced leader who is willing to go the extra mile for our guests.
This role is responsible for but not limited to: preparing a variety of desserts, baking and assembling cakes, preparing creams, making garnishes and plating for dinner service.
Essential qualifications: Possess pastry arts expertise, strong attention to detail, excellent organization and teamwork skills, great communication skills and ensuring the highest food handling and kitchen sanitation standards.
Compensation will commensurate with experience.
Successful candidates will meet the following requirements:
- Relevant and recent kitchen and pastry prep experience
- Available to work weekends and holidays and over time as needed
- Able to lift objects up to 40 pounds frequently
- Able to stand and walk for long periods of time
- Willingness to work as a team and demonstrate initiative
- Must be at least 18years of age
Melt offers a benefit package for full time positions, with medical, dental, vision, paid time off/vacation time and a 401(k) plan.
Send your resume on Indeed.
2880 Center Valley Parkway,
Center Valley, PA 18034
To learn more about Melt, visit www.paxosrestaurants.com
Job Type: Full-time
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person