What are the responsibilities and job description for the Donut Maker/Baker position at Melmark New England?
PART TIME
Position Overview
The Baker is responsible for producing a full range of handcrafted donuts and other baked goods from start to finish each day. This includes mixing dough, proofing, and frying. This role is hands-on, fast-paced, and requires strong attention to detail and consistency and will complete other duties as needed.
General Responsibilities
Position Overview
The Baker is responsible for producing a full range of handcrafted donuts and other baked goods from start to finish each day. This includes mixing dough, proofing, and frying. This role is hands-on, fast-paced, and requires strong attention to detail and consistency and will complete other duties as needed.
General Responsibilities
- Mix, prepare, and proof donut doughs
- Cut, shape, fry, and finish donuts according to shop standards
- Prepare glazes, fillings, and toppings
- Maintain consistency in product quality, appearance, and taste
- Follow daily production schedules to meet demand
- Keep a clean, organized, and food-safe workspace at all times
- Monitor ingredient levels and communicate inventory needs
- Basic baking knowledge
- Strong attention to detail and pride in craftsmanship
- Ability to work efficiently in a fast-paced environment
- Dependable, punctual, and able to work independently
- Minimum of high school diploma
- Valid driver’s license
- Prefer at least one (1) year of baking experience
Salary : $17 - $22