Midnight Cook

Position Summary

Provides food service for midnight hospital staff. Prepare hot and cold food

products including entrees, side dishes, salads, sandwiches, grill items etc.

Performs all monetary transactions during shift. Other duties as assigned.

Qualifications

• Education: High school diploma required upon transfer or hire to the
  
  

department. In addition, may have completed course work in sanitation,

food production, kitchen management, etc.

• Training and Experience: Food Service experience preferred.