What are the responsibilities and job description for the Catering Server position at MCL Restaurant and Bakery?
Are you seeking a job that offers flexibility, allowing you to tailor your work hours to fit your other commitments? For over 70 years, our patrons have savored homemade meals at our restaurants across Indiana, Ohio, and Illinois. Our dynamic catering venture extends this same culinary delight, crafted from the freshest ingredients to banquet rooms and venues across three states! As our Indianapolis catering division experiences rapid growth, we're on the lookout for exceptional individuals to join our team!
At MCL, you'll undergo comprehensive training to equip you for a successful career. From professional catering deliveries to seamless reception setups, we'll ensure you're prepared to deliver exceptional service at every turn.
Join us and enjoy:
• Competitive starting rates at $13 per hour (plus additional income potential through gratuities and delivery tips)
• Flexible scheduling options
• Meal allowances to keep you fueled and energized
• High-quality training to hone your skills
• Weekly compensation for your hard work
• Opportunities for advancement into leadership roles such as Team Leader, Catering Captain, or Management positions
• A vibrant and enjoyable working environment!
Requirements:
• Minimum age of 18 years old
• Valid driver's license and the ability to operate a catering van
Ready to embark on an exciting journey with us? Submit your resume to Jessica Shannon at jwessler@mclhomemade.com and be a part of our growing team!
Salary : $13