What are the responsibilities and job description for the Line Cook/Prep Cook position at McCormick Ranch Golf Club?
Company Overview
Located in the vibrant heart of Scottsdale, McCormick Ranch Golf Club offers two stunning golf courses that are both tour tested and loved by amateurs. Surrounded by breathtaking views of Camelback and McDowell Mountain, our club combines meticulously maintained resort-style layouts with scenic desert landscapes. We provide versatile event spaces perfect for business meetings, celebrations, weddings, and more, creating memorable experiences for every guest.
Job Summary
We are seeking a motivated and energetic Line Cook/Prep Cook to join our culinary team. In this vital role, you will be responsible for preparing high-quality food items efficiently while maintaining the highest safety and cleanliness standards. Your culinary skills and attention to detail will help deliver exceptional dining experiences to our members and guests. This paid position offers an exciting opportunity to grow your culinary expertise in a dynamic environment.
Duties
- Prepare ingredients and assemble dishes according to established recipes and menu specifications
- Operate kitchen equipment safely and efficiently, including knives, slicers, ovens, and fryers
- Maintain cleanliness of workstations, utensils, and kitchen appliances to meet food safety standards
- Assist in meal preparation for both daily service and special catering events
- Follow food handling procedures to ensure proper hygiene and safety at all times
- Communicate effectively with kitchen staff to coordinate timely food production
- Support inventory management by rotating stock and notifying supervisors of supply needs
Qualifications
- Previous experience in food service or restaurant kitchens is highly preferred
- Knowledge of dietary department practices and dietary aide experience is a plus
- Strong knife skills with proficiency in slicing techniques and food preparation methods
- Familiarity with safety standards in food production and food safety management systems
- Ability to follow recipes accurately and adhere to menu guidelines
- Experience operating various kitchen equipment safely and efficiently
- Excellent communication skills to collaborate effectively with team members
- A background in culinary arts or related training is advantageous but not required
Join us at McCormick Ranch Golf Club where your culinary talents will shine! We’re passionate about creating exceptional dining experiences while supporting your professional growth in a lively, team-oriented environment.
Pay: $20.00 - $22.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Ability to Commute:
- Scottsdale, AZ 85258 (Preferred)
Work Location: In person
Salary : $20 - $22