McAlister's Deli FOH and BOH Dayshift

Job Overview

Join our dynamic team as a Front of House (FOH) and Back of House (BOH) Day Shift Team Member at our vibrant deli restaurant! This exciting role offers the opportunity to deliver exceptional customer service while ensuring smooth kitchen operations. Whether you’re greeting guests, preparing delicious food, or maintaining a clean and organized workspace, your energy and enthusiasm will help create a memorable dining experience for every guest. This paid position is perfect for individuals passionate about the food industry, eager to develop their skills, and ready to contribute to a lively team environment.

Responsibilities

• Greet customers warmly and take their food orders accurately using POS systems such as Aloha.
• Upsell menu items to enhance guest satisfaction and increase sales.
• Prepare food items efficiently while adhering to food safety standards and sanitation protocols.
• Operate kitchen equipment safely and maintain a clean, organized workspace throughout your shift.
• Manage cash register operations, process cash and card transactions accurately, and handle retail sales transactions with professionalism.
• Serve guests promptly, assist with bussing tables, and ensure a welcoming atmosphere in the dining area.
• Maintain cleanliness in all areas including food prep stations, dining spaces, and back-of-house areas to ensure compliance with health regulations.
• Support food safety management practices by following proper handling procedures and sanitation guidelines.

Requirements

• Previous experience in food service, quick service restaurants, or retail sales is preferred but not required; we welcome motivated learners!
• Familiarity with POS systems such as Aloha or Micros is a plus.
• Strong time management skills to handle multiple tasks efficiently during busy shifts.
• Ability to perform basic math for cash handling and retail transactions accurately.
• Excellent customer service skills with a positive attitude and clear communication abilities.
• Ability to operate kitchen equipment safely and follow food safety standards diligently.
• Prior experience in food preparation, serving, bussing, or sanitation in a restaurant or café environment is highly desirable.
• Capable of standing for extended periods, lifting moderate loads, and working in a fast-paced setting.

Join us today to be part of an energetic team dedicated to delivering top-quality food and exceptional service! We’re committed to supporting your growth in the food industry while providing a fun, fast-paced work environment where every day brings new opportunities to shine.

Pay: $11.00 - $13.00 per hour

Expected hours: 15.0 – 40.0 per week

Benefits:

• Employee discount
• Paid training

Work Location: In person

Benefits:

Salary : $11 - $13