What are the responsibilities and job description for the Busser/Runner position at Maui Brewing Co Waikiki LLC?
Hiring for this position is currently closed, but we are still taking applications for any future openings.
Maui Brewing Company Restaurants are a direct extension of the values and practices we employ in brewing our handcrafted ales and lagers. We are passionate about the craft beer way of life, using local ingredients, sustainability, and giving back to our local community. We are looking for fun, energetic people excited to represent an environmentally conscious, fiercely local, handcrafted restaurant and brewpub.
Our Waikiki restaurant is looking to grow our FOH team with experienced Busser/Runners. This position is a combined supporting role where you will be running food, drinks and bussing to support the floor sales. In this role, there is opportunity to be promoted to a serving/sales position once the expectations and standards to be on the sales floor are met. We are looking for people excited about our mission and passionate about our values and guest service excellence. As a vital part of our restaurant, the ideal candidate will be someone who is friendly, reliable, quick, organized and can follow safety and sanitation standards.
The combined lunch & dinner average hourly rate for this position is $24 - $28 ($12.75/hour tip hourly breakdown).
Current benefits:
- Medical/Vision/Dental insurance when working 20 hours per week - 1.5% of gross income
- Vision and dental buy-up at a low cost to the employees
- Great employee discount on food, drinks & merchandise
- $300 Referral bonus
- $4 shift meals
- Room for growth
- PTO after 1 year
- Great team and company culture to work with!
Due to the nature & job duties of this position, you must be 21 to be work in this role and must have full weekend availability.
If this sounds like you then please review our full job description in the attachment and click on "apply" in the right corner.
We look forward to meeting you! Mahalo nui loa!
*In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. If you do not have one, you can now email the Department of Health to get one sent to you or make an appointment at a participating clinic. Please visit https://health.hawaii.gov/tb/ for directions and more information.