What are the responsibilities and job description for the Pizza cook/register position at Matto Pizza?
Job Summary
Join our dynamic culinary team as a Pizza Cook/Register, where your passion for food and exceptional customer service will shine! In this energetic role, you will be responsible for preparing delicious pizzas and other menu items while efficiently managing the register to ensure a seamless dining experience.
Responsibilities
- Prepare a variety of pizzas and menu items following established recipes and presentation standards
- Maintain high standards of food safety, sanitizing procedures, and cleanliness throughout the kitchen area
- Manage the register accurately, handling cash transactions, processing orders, and providing excellent customer service
- Ensure proper food handling techniques are followed, including poaching, braising, grilling, and other cooking methods
- Support dietary department requirements by adhering to dietary guidelines and special requests when necessary
Experience
- Previous food service experience in a fast-paced restaurant or catering environment is highly preferred
- Familiarity with food safety management practices and sanitizing procedures
- Experience with food preparation techniques such as poaching, braising, grilling, and knife skills
- Knowledge of operating kitchen equipment safely in high-volume production settings
- Background in culinary arts or fine dining experience is advantageous but not required
- Strong understanding of recipe adherence, meal preparation, and food handling standards
- Dietary aide or dietary department experience is a plus for supporting specialized menu needs
Pay: From $16.00 per hour
Benefits:
- Employee discount
Work Location: In person
Salary : $16