What are the responsibilities and job description for the Dietary Food Manager position at Maryland Medical Day Services Llc?
Benefits:
- Flexible schedule
- Training & development
Join our dedicated team at Maryland Medical Day Services, where we provide meals to our clients. We are currently seeking a part-time Dietary Assistant who is enthusiastic about food service and wants to make a difference in the lives of others.
Position Overview:
As a Dietary Food Manager, you will play an essential role in supporting our kitchen team to ensure that all clients receive healthy and delicious meals. You will help create a positive dining experience in a warm and welcoming environment.
Key Responsibilities:
Position Overview:
As a Dietary Food Manager, you will play an essential role in supporting our kitchen team to ensure that all clients receive healthy and delicious meals. You will help create a positive dining experience in a warm and welcoming environment.
Key Responsibilities:
- Assist in preparing and serving meals according to established menus and dietary guidelines
- Ensure food is portioned and presented attractively.
- Provide friendly and attentive service to participants during meal times.
- Accommodate special dietary needs and preferences as directed by dietary managers.
- Maintain cleanliness and organization in the kitchen and dining areas.
- Adhere to food safety and sanitation guidelines at all times.
- Work Collaboratively with kitchen staff and other team members.
Qualifications:
- High School Diploma
- Previous experience in food service or healthcare settings is a plus.
- Ability to communicate effectively and work well with a diverse group of people.
- Must possess a Food Manager License- ServSafe
Salary : $18 - $19