What are the responsibilities and job description for the Bakery Operations Supervisor position at Marriott International, Inc?
About the Job:
We are seeking an experienced Production Baker to join our team at The Ritz-Carlton Oahu Turtle Bay. In this role, you will be responsible for preparing and cooking food according to recipes and quality standards. You will also assist with managing inventory and supplies, as well as maintaining a clean and organized workspace.
Key Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Manage inventory and supplies
- Maintain a clean and organized workspace
- Assist with training and development of new employees
Requirements:
- At least 2 years of related work experience
- Excellent communication and teamwork skills
- Able to lift up to 25 pounds and stand for long periods
