What are the responsibilities and job description for the CREW position at Marlu Restaurant Group?
Since 1936, Shipley has been finding new ways to “Make Life Delicious.”
Shipley Do-Nuts continues the pride and tradition on delivering the finest Do-Nuts and kolaches in the business. Shipley Do-Nuts is a gourmet product made fresh daily. The company offers excellent customer service, clean stores and friendly employees who love our Do-Nuts as much as our customers do.
We are looking for honest, friendly, courteous, hard-working individuals to serve our valued guests.
Shipley Do-Nuts is a fun and fast-paced environment where you will be treated with dignity, courtesy, and professionalism. If you enjoy working hard with an uplifting, supportive and caring team then Shipley Do-nuts is where you want to be.
Crew Members assist the management staff in operating the restaurant. This includes:
- Taking customers' orders
- Preparing food made to order
- Cleaning the dining room and all areas behind the counter
All applicants for the Crew Member position should exhibit the following skills and behaviors:
- Great interpersonal communication skills to work as a team
- Basic knowledge of food preparation and operations procedures
- Able to follow recipes and both written and verbal instructions
- Previous experience not needed but must have an attention to detail
- Be responsible and on time to help us deliver the best customer satisfaction
- Smile and greet guest giving excellent guest experiences
Physical Requirements:
- Must be 16yrs or older
- Ability to sit, walk, stand, bend, squat, kneel, and twist on an intermittent or continuous basis.
- Ability to grasp, push, pull & pick up objects
- Ability to lift up to 25 lbs
- Ability to perform various repetitive motion tasks
Shipley's is an Equal Opportunity Employer