What are the responsibilities and job description for the Pfister Cafe Cook III FT position at Marcus Hotels & Resorts?
Description
Do you strive to set yourself apart by your gracious service and impeccable style? Are you passionate and energetic about delivering exceptional experiences to guests in the premier luxury hotel in downtown Milwaukee? If so, The Mason Street Grill is looking for an individual to be a part of our team and continue its iconic legacy.
Built in 1893, The Pfister Hotel in Milwaukee has been a hotel icon for over 130 years. As one of the best hotels in Milwaukee and the Midwest, we continue to celebrate a grand tradition of gracious service and impeccable style. The Pfister Hotel has received AAA Four Diamond hotel status for over 50 consecutive years.
What You Will Be Doing
Pay Rate: $18.47
About Us
A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.
Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.
The Pfister Hotel is an Equal Opportunity Employer.
Do you strive to set yourself apart by your gracious service and impeccable style? Are you passionate and energetic about delivering exceptional experiences to guests in the premier luxury hotel in downtown Milwaukee? If so, The Mason Street Grill is looking for an individual to be a part of our team and continue its iconic legacy.
Built in 1893, The Pfister Hotel in Milwaukee has been a hotel icon for over 130 years. As one of the best hotels in Milwaukee and the Midwest, we continue to celebrate a grand tradition of gracious service and impeccable style. The Pfister Hotel has received AAA Four Diamond hotel status for over 50 consecutive years.
What You Will Be Doing
- Prepare all food items according to recipe specification and in a timely matter.
- Maintain a high quality of food production and presentation.
- Maintain sanitary standards before, during, and after service.
- Ensure proper inventory and station preparation.
- Perform duties as assigned by Sous Chefs.
- Knowledge of kitchen equipment and food items.
- Knowledge of proper cooking procedures.
- Knowledge of proper knife handling and techniques.
- Ability to stand and walk for long periods of time.
- Competitive Pay, Early Wage Access, and Paid Time Off
- Discounted On-Site Self-Parking
- 401(k) employer match
- Access to Employee Assistance Programs
- Career growth opportunities, with the ability to transfer between properties while maintaining service longevity.
- Complimentary, well-balanced meal every shift.
- Room discounts at Marcus Hotels & Resorts, Historic Hotels of America, and Preferred Hotel properties.
- Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golf courses, ski resorts, spas, and discounted movie tickets at Marcus Theaters
- Health and Benefit packages are available for full-time associates
Pay Rate: $18.47
About Us
A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.
Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.
The Pfister Hotel is an Equal Opportunity Employer.
Salary : $18