What are the responsibilities and job description for the General Manager/Marcos Pizza position at Marco's Pizza?
The General Manager at Marcos Pizza will report to the Area Supervisor. The General Manager will be responsible for planning, implementing, managing, and controlling all operational-related activities of Marcos Pizza Operations. This position will oversee Marcos Pizza restaurant operations, including product production, inventory management, personnel, sales, marketing, and financial performance. Additionally, the General Manager will ensure that the Marcos Pizza facility adheres to the operational guidelines established by MFLLC Corporate.
You will join E&K 1000 LLC, a growing owner-operated and multi-franchise company. We believe in fostering growth from within and offer career opportunities with long-term potential. We develop and coach our managers to expand their expertise beyond traditional management and excel in their roles. We prioritize both our guests and employees and strive to give our utmost effort in all endeavors.
Qualifications and Requirements:
- A minimum of a High School Diploma.
- Minimum 3 – Years management experience in a QSR restaurant facility.
- DRESS CODE: Uniform required
- Must be detail-oriented
- Must have excellent Customer Service and Employee Relations skills.
- Must be able to perform under pressure in high volume situations.
- Must be capable of standing for long periods of time.
- Ability to lift up to 50 pounds.
- Must be able to work in and out of different temperature ranges.
Job Type: fulltime
Work location: On-site
2 Years of Driving experience.
Job Type: Full-time
Pay: From $50,000.00 per year
Benefits:
- Paid time off
- Paid training
Work Location: In person
Salary : $50,000
