What are the responsibilities and job description for the General Manager (GM) position at Marco's Pizza?
Overview
MARCO'S PIZZA is seeking a dynamic and experienced General Manager to oversee the daily operations of our establishment. The ideal candidate will possess a strong background in food service management and demonstrate exceptional leadership skills. As the General Manager, you will be responsible for ensuring a high level of customer satisfaction while driving operational excellence in a fast-paced environment.
Responsibilities
- Lead and manage all aspects of the restaurant's operations, including staffing, training, and performance management.
- Develop and implement strategies to enhance customer service and improve overall guest experiences.
- Oversee inventory management, food ordering, and maintaining food safety standards.
- Foster a positive work environment by promoting teamwork with a strong culture and effective communication among staff.
- Conduct interviews and hire new team members to build a strong workforce.
- Monitor financial performance, including budgeting and cost control measures.
- Ensure compliance with health and safety regulations, as well as company policies.
- Collaborate with marketing teams to promote special events to build local store marketing.
Requirements
- Proven experience in food service management or as an Assistant Manager in a casual dining or quick-service fast food restaurant.
- Strong leadership skills with the ability to motivate and develop team members.
- Excellent customer service skills with a focus on guest satisfaction.
- Ability to effectively manage multiple tasks in a fast-paced environment.
- Strong organizational skills and attention to detail.
- Must possess excellent interviewing skills to build an effective team.
If you are passionate about delivering exceptional dining experiences and leading a dedicated team, we encourage you to apply for this exciting opportunity as our General Manager.
Job Type: Full-time
Pay: $45,500.00 - $55,000.00 per year
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Experience:
- Management: 2 years (Required)
License/Certification:
- Food Safety Certification (Required)
Location:
- Pinckney, MI 48169 (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Pinckney, MI 48169 (Required)
Ability to Relocate:
- Pinckney, MI 48169: Relocate before starting work (Required)
Work Location: In person
Salary : $45,500 - $55,000
