What are the responsibilities and job description for the Cook/Kitchen Part-Time position at Maple Ridge Manor?
Job Description
Maple Ridge Manor of Lowell is the new premier senior living home here in Lowell. We encourage all applicants to visit our website and review Maple Ridge Manors "Maxims" prior to applying. We have high expectations of our staff to deliver the best quality of care possible to our residents!
Job Description: Cook/Kitchen Help
Department: Dietary
Reports to: Administrator & Kitchen Manager
Description of Position:
The Cook/Kitchen will be in charge of following the weekly menus, preparing recipes and meals for 50 residents. These include some special diets (Gluten-Free, Low-Carb, etc.)
This position can also help serve, do dishes and set dining room.
Prior experience cooking for large groups is preferred but we will train.
Responsibilities:
- Prepare Breakfast, Lunch, and or dinner for all Residents
- Refer to Dietary Tracking for Residents likes and dislikes, as well as allergies and to ensure Resident Safety.
- Ensure all food and refrigerator temps are logged as required
- Report all resident dietary issues to the nurse, if any swallowing difficulty is noted notify nurse immediately
- Keep kitchen clean and sanitary at all times
- Provide a positive dining experience
- Ensure kitchen in cleaned, stocked, and disinfected per infection control and ServeSafe Guidelines
- Communicate low levels of supplies to Kitchen Manager
- Receive and put away orders/supplies
- Prepare special snacks, birthday cakes, etc
- This list is not an all inclusive as other job duties may be added as needed
Experience:
- Cooking for large groups: 1 year preferred
License:
- ServSafe Certification preferred but not mandatory
Job Type: Part-time
Hours vary 7am-3pm or 2:30-7 pm