What are the responsibilities and job description for the Bartender position at Main Street Entertainment Group?
Are you a highly skilled bartender looking for a fun and dynamic work environment? Do you have a passion for creating delicious cocktails and providing exceptional customer service?
Join our team and be a part of Main Street Entertainment Group, a restaurant management and development group dedicated to exceeding guest expectations in the food and beverage industry. As a Bartender, you will have the opportunity to showcase your talent in mixology and interact with guests in a loving and enthusiastic manner.
Main Responsibilities of a Bartender:
- Taking and serving orders
- Preparing beverages for customers
- Recommending beverages based on bar customers' needs and preferences
Responsibilities:
- Taking orders and serving drinks and snacks to bar customers
- Preparing alcoholic and non-alcoholic beverages
- Mixing classic and innovative cocktails
- Communicating with customers in a friendly and professional manner
- Nurturing customers to provide an exceptional guest experience
- Making menu recommendations based on customers' needs and preferences
- Keeping the bar clean, stocked, and well-organized
- Checking customers' IDs to ensure they meet the legal drinking age
Requirements:
- Experience as a bartender
- Knowledge of preparing and mixing beverages
- A bartending certificate is a plus
- Basic computer and math skills
- Strong teamwork and communication skills
- Professional and positive disposition
- Ability to keep the bar clean, stocked, and well-organized
- Flexibility and willingness to work in shifts
Ready to shake up your bartending career? Apply now and be a part of our team!
Main Street Entertainment Group, is a restaurant management and development group. We have built and concepted many restraunts from the dinning room and kitchen design to the menu and service model as well as financial accounting and reporting. We have a passion for the food and beverage industry and continue to strive to create, build and manage restaurants that go above and beyond the guests expectations.
Salary : $9